Description
Booker’s round table honored Crume with the first batch of 2017 to be in his namesake
After harvest the agave are steam-roasted in stone ovens for 38 hours and then shredded and squeezed to extract the sweet aguamiel (aka honey water or sweet agave syrup)
After it spends half a year maturing
Solway Spirits has crafted a Navy Strength gin
512 Blanco Tequila JH061121 Booker’s round table honored Crume Size:BUY A CASE (6) Producer_Domaine Chantal Remy This exceptional produce is 97900 Booker’s round table honored Crume with the first batch of 2017 to be in his namesake After harvest the agave are steam roasted in stone ovens for 38 hours and then shredded and squeezed to extract the sweet aguamiel (aka honey water or sweet agave syrup)