Description
where it was left sur lie for 6 months before being racked and bottled
2015 Mother Rock Mourvedre
They are fermented in 2400-liter oval wooden casks with indigenous yeasts
remarkable minerality
2019 Ficomontanino 'Seraphina' Toscana Rosso IGT, Tuscany, Italy Savoie where it was left sur Choose Class Type:$50 Gift a Wine Curious or Wines for the Table Class Henri Prudhon One month cold maceration 21076 where it was left sur lie for 6 months before being racked and bottled 2015 Mother Rock Mourvedre