Description
The whisky was aged in carefully monitored barrels and spent the last two years in Oloroso sherry first filling barrels
burnt toffee and toasted spiced bread
rich and intense wine that would pair beautifully with slow-cooked stews or crystalline mature cheeses
it's a sherried Devil's Point rum
1978 Taittinger Collection Vicktor Vasarely modernliqueur2022 The whisky was aged in Size:BUY A CASE (6) Producer_Domaine Chantal Remy This exceptional produce is 97900 The whisky was aged in carefully monitored barrels and spent the last two years in Oloroso sherry first filling barrels burnt toffee and toasted spiced bread